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Our philosophy
You can change the way you see things
You can fight for what you want
You can go out and live
You can enjoy the authentic, the natural
Change your habits, improve your life and enjoy what’s really good.
Share every occasion with those you care about, and find a reason to celebrate each day.
Discover philosophy B, mushrooms for each situation, and recipes for each moment.
Get creative, discover, try, imagine …
Make something great out of your dishes, and go from the normal to the extraordinary.
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Capparis spinosa

The beautiful blossom of Capparis Spinosa appears in the spring, beautifying the dry and barren landscapes and the beaches. The leaves, fruits, buds and roots are collected.
Its taste is spicy. The tender shoots of capers, immature buds and its fruits are used as a seasoning in various salads, in Cretan duck, in a variety of pickles, in sauces, preserved in brine and vinegar, cooked in fish and mainly salted cod, salted fish.

Fruition: March - June

enimerosi gb